Rajma Chaat/Salad - Kidney Bean Salad

This is another lazy quick fix :) Makes a great snack or salad,healthy and no worries of accumulating calories too.I tried this out with some left over Rajma and it turned out to be real filling and yummy ! Every time I make a post I tell myself that I should make another post in 2 or 3 days but it never seems to be happen. I've been happily clicking a lot of pics but I'm too lazy to sit and make a post. I honestly respect all you consistent bloggers,I wonder what actually drives you to post regularly :)So off to the post....

You'll  Need:
Boiled Rajma -  1 - 1.5 cups
Onion - 1 small (chopped)
Tomato - 1 small(chopped)
Cucumber - 1/4th of a big one (chopped into cubes)
Coriander leaves - 2 tbsp (chopped)
Chaat Masala - 1/2 tsp
Cumin powder - 1/2 tsp
Red Chilli Powder - a pinch - or more
Pepper Powder - 1/8 tsp
Salt as needed
Lemon Juice -  2 tbsp
Carrot - 1 small one(grated) - optional

Method:
-Boil the Rajma and separate the boiled water and Rajma. You can use the boiled Rajma water in curries.
-Chop the onion,tomato,cucumber and coriander leaves.
-In a bowl add all the ingredients except lemon juice and salt.Toss real well.
-Add the lemon juice and mix well.Add salt as needed and mix well !Done !

Thanks for stopping by ! Happy Cooking !

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